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April 2017

SAUCY EATS FOR AN EASY EASTER

Want to know how Saucy celebrates Easter? With a ginormous fishy feast – der!

The Saucy Mag

FROM THE SAUCY CHEF

Welcome to March’s edition of The Dock. Team Saucy are celebrating Easter in the only way we know how, by providing our favorite followers with a flipping fabulous selection of dishes. We’ve paired our fine fillets with plenty of wonderful ingredients, so have a browse and get ready to dine like a royal.

Bon appetit!

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